How to Make Fudge in the Microwave

Need a little pick-me-up tonight? You don't need to have a ton of time on your hands to make (and eat) microwave fudge, so we put together a quick recipe to help you whip up this sweet treat!

Here's all the ingredients you need:

• 400g icing sugar
• 100g soft brown sugar
• 5ml vanilla
• 1 tin condensed milk
• 100g butter

If you're going after a bit of a salted caramel flavour, you can always try salted butter, too!

Microwave Fudge Recipe

• 1. Mix the dry ingredients, butter and condensed milk in a microwavable bowl
• 2. Microwave the mixture on high for two minutes, or until the butter is melted
• 3. Pop the mixture back in the microwave, stopping to stir every two minutes
• 4. After eight minutes, add the vanilla to the mixture
• 5. Pour the mixture into a greased baking tray and leave it to cool
• 6. Once cool and solid, cut the fudge into cubes (or fun shapes)

You can also add different flavours and seasonings, like cinnamon, chocolate and nuts. I hear Baileys also makes a pretty good addition ;)